08.04.2014 - Mon cache bien cuit, s’il vous plaît.

When it comes to eating out, I love to peruse a menu and see all the interesting options available that aren't seen very often in restaurants close to home. e.g. tartare, snails, marrowbone, offal etc. When eating away from home, I feel I've missed out on an opportunity if I don't try any of the local cuisine. This trip was no exception and a meal on our final evening starting with marrowbone followed by seared kidneys kept me happy. - View Press Release - Visit Replify Ltd